Stir fried chicken, onion, scallion, dried chili and cashew nut.
See those other items from Lunch Menu.
Salmon with green coconut curry sauce.
Choice of chicken, pork, tofu, beef (add $0.50), or shrimp (add $1.00) pan fried in fresh garlic sauce.
Diced filet mignon, mushroom, bell pepper, bamboo shoot and onion in Mongolian sauce.
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