Crispy soft shell crab, bell pepper, slice of kaffir lime leaf tossed in sweet and spicy peanut panang curry sauce..
See those other items from Chef's Creation.
Pink moist fillet of salmon topped with choice the choice of garlic pepper sauce, coconit curry sauce, or garlic chili lime sauce served with side of steamed vegetables.
Fired round egg noodle with authentic flavor green curry paste, bell pepper, basil topped with fried chicken. Medium spicy.
Steamed chilean sea bass with fresh sliced ginger and shitake mushroom slow cooked in a light ginger sauce.